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產品詳情
- • 精選台灣高山竹薑，天然純素• 低鈉無糖，無飽和脂肪、反式脂肪、色素、增味劑及防腐劑 • 香味及養份(如薑黃素、薑酚、薑酮)遠勝老薑• 性質溫和不燥熱，是日常保健和調味的聖品• 由ISO22000及HACCP認證食品廠製造 • 通過SGS品質測試
- 容量: 65 g
- 台灣製造
Ingredients
- Bamboo Gingers
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如何使用
- How to use:
- Drink: Add 3-10 g of ginger powder to a glass of hot waterSeasoning: Apply an appropriate amount of ginger powder to food when cooking, marinating or making sauces.
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