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トゥー フェイスド Too Facedホワイト チョコレート バー アイ シャドウ パレット
トゥー フェイスド Too Faced ホワイト チョコレート バー アイ シャドウ パレット 17.7g/0.56oz
Size: 17.7g/0.56oz
¥8,200
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商品詳細
- ホワイトチョコレートバーアイシャドウパレット：
- 14xアイシャドウ0.95g / 0.03oz（ミントチョコレート、パールキャンディ、フロストアプリコット、ラズベリーローズ、クッキーの生地、ふくよか、シュガーレーズン、ケーキバッター、ラベンダーケーキ、黒糖、エキゾチカ、無罪、チョコレートシロップ、スモーク海塩）
- 2xアイシャドウ2.2g / 0.07oz（グレーズ、バナナデイト）
- ニュートラルマットからリッチなきらめきまで、さまざまな仕上げをレンダリングします
- 各シェードは、単独で着用することも、組み合わせてカスタマイズした外観にすることもできます
- どんな気分や機会にも合うように無限の化粧効果を与えます
- 肌触りが良く、ビロードのようなきめ細やかな肌触り
- 華やかで用途の広いメイク結果が得られます
原材料
- Mint chocolate: Mica, ethylene/ acrylic acid copolymer,.talc, dimethicone, oryza sativa(rice) extract/ oryza sativa extract, zinc stearate, sodium saccharin, lauroyl lysine,methicone, sodium dehydroacetate, phenoxyethanol,sorbic acid, vanillin, aluminum dimyristate,triethoxycaprylylsilane, disodium stearoyl glutamate, theobroma cocao(cocoa) fruit powder, theobroma cacao fruit powder, poloxamer 338, silica, titanium dioxide (ci 77891), ultramarines (ci 77007), iron oxides (ci 77492), yellow 5 lake ( ci 19140), chromium hyrodixde green ( ci 77289), blue 1 lake (ci 42090) Pearl candy: Mica, synthetic fluophlogopite, ethylhexylpalmitate, talc, polyethylene terephthalate, boron nitride, polyethylene, zinc stearate,sodium saccharin, sodium dehydrozcetate, phenoxyethanol, sorbic acid, vanillin, polyurethane-33, theobroma cacao(cocoa) fruit powder/ theobroma cacao fruit powder, ethylene/ acrylic acid copolymer, poloxamer 338, silica, titanium dioxide (ci 77891), aluminum powder (ci 77000)Frosted apricot: talc, Mica, ethylene/ acrylic acid copolymer, ethylhexyl palmitate, synthetic fluophlogopite, boron nitride, polyethylene, zinc stearate, sodium saccharin, aluminum dehydroacetate, phenoxyethanol, sorbic acid, vanillin, theobroma cacao(cocoa) fruit powder/ theobroma cacao fruit powder, poloxamer 338, silica, may contain (+/-): manganese violet (ci 77742), iron oxides (ci 77491, ci 77492, ci 77499), ultramarines (ci 77007), titanium dioxide (ci 77891) Indulge: MICA, SODIUM SACCHARIN, SODIUM DEHYDROACETATE, PHENOXYETHANOL, SORBIC ACID, VANILLIN, TIN OXIDE, HEOBROMA CACAO(COCOA) FRUIT POWDER/ THEOBROMA CACAO FRUIT POWDER, ETHYLENE /ACRYLIC ACID COPOLYMER, POLOXAMER 338, TITANIUM DIOXIDE (CI 77891), IRON OXIDES (CI 77491, CI 77492, CI 77499) cake batter: CALCIUM ALUMINUM BOROSILICATE, MICA, ETHYLHEXYL PALMITATE, TALC SILICA, BORON NITRIDE, POLYETHYLENE, ZINC STEARATE, SODIUM SHACCHARIN, SODIUM DEHYDROACETATE, PHENOXYETHANOL, SORBIC ACID, VANILLIN, TIN OXIDE, HEOBROMA CACAO(COCOA) FRUIT POWDER/ THEOBROMA CACAO FRUIT POWDER, ETHYLENE/ ACRYLIC ACID COPOLYMER, POLOXAMER 338, TITANIUM DIOXIDE (CI 77891), IRON OXIDES (CI 77491, CI 77499) black sugar: TALC, MICA, ETHYLENE/ ACRYLIC ACID COPOLYMER, ETHYLHEXYL PALMITATE, BORON NITRIDE, POLYETHYLENE, ZINC STEARATE, SODIUM SACCHARIN, ALUMINUM DEHYDROACETATE, PHENOXYETHANOL, SORBIC ACID, VANILLIN, THEOBROMA CACAO(COCOA) FRUIT POWDER/ THEOBROMA CACAO FRUIT POWDER, POLOXAMER 338, SILICA, CARMINE (CI 75470), TITANIUM DIOXIDE (CI 77891), IRON OXIDES (CI 77491, CI 77492, CI 77499), MANGANESE VIOLET ( CI 77742) exotica: MICA, TALC, ETHYLENE/ ACRYLIC ACID COPOLYMER, CALCIUM SODIUM BOROSILICATE, BORON NITRIDE, ETHYLHEXYL PALMITATE, POLYETHYLENE, ZINC STEARATE, SODIUM SACCHARIN, SODIUM DEHYDROACETATE, PHENOXYETHANOL, SORBIC ACID, VANILLIN, THEOBROMA CACAO(COCOA) FRUIT POWDER/ THEOBROMA CACAO FRUIT POWDER, POLOXAMER 338, SILICA, TIN OXIDE, TITANIUM DIOXIDE (CI 77891), IRON OXIDES (CI 77491, CI 77499) Banana date/ guilt free: MICA, CAPRYLIC/CAPRIC TRIGLYCERIDE, TALC, ZINC STEARATE, PTFE, SODIUM SACCHARIN, SODIUM DEHYDROACETATE, PHENOXYETHANOL, SORBIC ACID, VANILLIN, THEOBROMA CACAO(COCOA) FRUIT POWDER/ THEOBROMA CACAO FRUIT POWDER, POLOXAMER 338, SILICA. MAY CONTAIN (+/-):MANGANESE VIOLET ( CI 77742) , IRON OXIDES (CI 77491, CI 77492, CI 77499), TITANIUM DIOXIDE (CI 77891), ULTRAMARINES (CI 77007) Chocolate syrup: TALC, MICA, ETHYLENE/ ACRYLIC ACID COPOLYMER, BORON NITRIDE, POLYETHYLENE, ZINC STEARATE, ETHYLHEXYL PALMITATE, SODIUM SACCHARIN, SODIUM DEHYDROACETATE, PHENOXYETHANOL, SORBIC ACID, VANILLIN, THEOBROMA CACAO(COCOA) FRUIT POWDER/ THEOBROMA CACAO FRUIT POWDER, POLOXAMER 338, SILICA :MANGANESE VIOLET ( CI 77742) , IRON OXIDES (CI 77491, CI 77492, CI 77499), ULTRAMARINES (CI 77007)
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